Karya
Judul/Title The Effect of Different Binder on Pellet Quality
Penulis/Author Ir. Andriyani Astuti, S.Pt., M.Sc., Ph.D., IPM., ASEAN Eng. (1) ; Prof. Dr. Ir. Ristianto Utomo, S.U. (2); Dr. Ir. Subur Priyono Sasmito Budhi (3); Prof. Dr. Ir. Ali Agus, DAA., DEA., IPU., ASEAN Eng. (4)
Tanggal/Date 2015
Kata Kunci/Keyword
Abstrak/Abstract This research was conducted to find outthe effect of different binder on pellet quality without steaming process production. The experiment used rice bran, corn, soybean meal,pollard,Dried Destilated Grain with Soluble(DDGS), and molasses and cassava meal as binder. The feed ingredients wereground by Screen mesh Tyker No. 14.The level of binder was 5% and 10% (%DM), respectivelly. Feed ingredients, binder, and water were mixed to reach 50% DM, thereafter start to process on pellet production using pelletizer with 9 mm diameter of die. Afterpellet processing, pellet was dried using oven 60ยบ C to reach 14% water content. Pellet was observed by physical and chemical analyzer, there were durability,hardness, compactness, texture, colour, homogenity, and proximate analyze. Data was analyzed by Complete Randomized Block Design. Results showed that feed ingredients have similarity on Modulus of Uniformity. Modulus of Fineness showed all feed ingredients were meal. Different binder and level of binder did not change chemical quality, otherwise physical quality showed that pellet was compact, hard, homogen, but showed different colour as the binder used. Pellet hardness was not significant different. Pellet quality was good, different binder and level of binder did not change physical and chemical quality.
Rumpun Ilmu Produksi dan Teknologi Pakan Ternak
Level Nasional
Status
Dokumen Karya
No Judul Tipe Dokumen Aksi
1IASAINI 2015_The Effect of Different Binder on Pellet Quality-min.pdf[PAK] Full Dokumen
2The Effect of Different Binder on Pellet Quality.pdf[PAK] Full Dokumen
3The Effect of Different Binder on Pellet Quality (2).pdf[PAK] Full Dokumen