Karya
Judul/Title Studies on the Quality of Fermented Goat Milk and Cow Milk Produced by Different Starters of Lactic Acid Bacteria
Penulis/Author Prof. Widodo, S.P., M.Sc. Ph.D. (1)
Tanggal/Date 2013
Rumpun Ilmu Teknologi Hasil Ternak
Level Internasional
Status
Dokumen Karya
No Judul Tipe Dokumen Aksi
12015 the 5th International Conference ISLAB Widodo et al.pdf