Karya
Judul/Title Small-Scale Farmers' Preference in Adopting Geographical Indications’ Code of Practice to Produce Coffee in Indonesia: A Choice Experiment Study
Penulis/Author Pandu Laksono (1) ; Prof. Dr. Ir. Irham, M.Sc. (2); Prof. Dr. Jangkung Handoyo Mulyo, S.P., M.Ec. (3); Ir. Any Suryantini, M.M., Ph.D. (4); Dwiko Budi Permadi (5)
Tanggal/Date 5 2021
Kata Kunci/Keyword
Abstrak/Abstract Abstract. Geographical Indication is a type of collective intellectual property that producers may use to capture the placerelated value expressed in their product which involve the physical and anthropic characteristics of the production area. There is GI’s Code of Practice (CoP) that should be adopted by farmers as reference standard to maintain GIs product consistency and definition requirements. Understanding farmer preferences and incorporating them into the development of improvement of GIs’ certification schemes is thought to result in more internalized, and thus more efficient standards.
Level Internasional
Status
Dokumen Karya
No Judul Tipe Dokumen Aksi
1Small-Scale Farmers' Preference in Adopting Geographical Indications’ Code of Practice to Produce Coffee in Indonesia A Choice Experiment Study.pdf[PAK] Full Dokumen
2Dwiko Budi Permadi (1).pdfArtikel dan Sertifikat/Bukti Kehadiran/Pasport (jika tidak ada sertifikat)
3ful dokumen prosiding.pdf[PAK] Full Dokumen
4Small-Scale Farmers' Preference in Adopting Geographical Indications’ Code of Practice to Produce Coffee in Indonesia_ A Choice Experiment Study.pdfCek Similarity
5Small-Scale Farmers' Preference in Adopting Geographical Indications.pdf[PAK] Full Dokumen