Determination of acid, peroxide, and saponification value in patin fish oil by FTIR spectroscopy combined with chemometrics
Penulis/Author
ANGGITA ROSIANA P (1); Prof. Dr. Abdul Rohman, S.F., M.Si., Apt. (2); Dr. Widiastuti Setyaningsih, S.T.P., M.Sc. (3); Prof. Dr. apt. Sugeng Riyanto, MS. (4)
Tanggal/Date
2020
Kata Kunci/Keyword
Abstrak/Abstract
Simple, rapid, and reproducible methods for determining the acid value (AV), peroxide value (PV), and saponification value (SV) of patin fish oil (PFO) were developed using Fourier Transform Infrared (FTIR) spectroscopy combined with chemometrics of
Principal Component Regression (PCR) and Partial Least Square (PLS). The relationship between actual values was determined using AOCS method and predicted value was
determined with FTIR spectroscopy and chemometrics. From the validation work, the high coefficient of determination (R2 ) reached up to > 0.99. This study concluded that by means of FTIR spectra that combined with PCR and PLS technique can be used to determine AV, PV, and SV of PFO.
Rumpun Ilmu
Analisis Farmasi dan Kimia Medisinal
Bahasa Asli/Original Language
English
Level
Internasional
Status
Dokumen Karya
No
Judul
Tipe Dokumen
Aksi
1
artikel_merged (11).pdf
[PAK] Full Dokumen
2
Determination of acid, peroxide, and saponification value in patin fish oil by FTIR.pdf
Dokumen Pendukung Karya Ilmiah (Hibah, Publikasi, Penelitian, Pengabdian)
3
Determination of acid, peroxide, and saponification value in patin fish oil by FTIR spectroscopy combined with chemometrics (4).pdf
